Guidance for licensees on how to prevent public nuisance
Complete Licensing has produced this guide to help you understand what the main public nuisance issues are likely to be for your business, how to assess their impact and how to control them.
Acting the part is half the battle
Preparation is everything in business, and we were reminded of this twice in recent licence applications.
Safety first, last, always
Does the phrase ‘Ask for Angela’ mean anything to you? Chances are, it does – though if not, you need to think seriously about changing your hospitality venue of choice (or to tell them about it).
Plotting the right course for your business
Our clients know all about our attention to detail and ‘after sales’ services. We don’t wave goodbye once we’ve secured a good outcome to a licensing issue – we’ll continue to advise, problem-solve and just keep a watchful eye on how a business is being run.
Time to knock ‘spiking’ on the head
One issue which has come to the fore since we were all last regularly gathered together knocking back the mulled wines/craft beers/double vodkas is that of ‘spiking’ – the practice of surreptitiously introducing incapacitating substances to innocent parties’ drinks.
